Fewer meals pair better with shorter, colder days than a hearty, hot soup. So join Chef Nino and “Cooped Up and Cooking” on Thursday, December 14, at noon EST as he shows you how to prepare his Sweet Potato Carrot Apple Red Lentil Soup. Many people know that legumes like lentils pack a lot of fiber, but they’re also known to be a big provider of glucose, which can help you stay energized, according to the Cleveland Clinic. #ThatsHumanCare
Prepare before the big event with these ingredients list: 1 tablespoon unsalted butter; 2 large sweet potatoes, peeled and chopped finely; 3 large carrots, peeled and chopped; 1 apple, peeled, cored and chopped; 1 white onion, chopped; ½ cup red lentils; ½ teaspoon minced fresh ginger; ½ teaspoon ground black pepper; 1 teaspoon sea salt; ½ teaspoon ground cumin; ½ teaspoon chili powder; ½ teaspoon paprika; 4 cups chicken broth; plain yogurt; 1 tablespoon chopped parsley.
Substitutions, if available, will be listed by Chef Nino on the day of the event.